Ingredients
For single serving
Self Raising Flour- 3tbsp
Coco powder 1 1/2tbsp
Coffee Powder-2 Tsp
Condensed milk 3 tbsp
Olive oil /Melted Butter 2 tbsp
Milk 3tbsp + 1tbsp
Almond chopped (optional)
For ganache frosting
Heavy Whipping Cream 1/4 cup
dark /semi sweet Chocolate chips 1/2 cup
Cooking Instructions
Mix 2 tsp coffee powder in a 1 tbsp milk.boil make a coffee mixture keep aside.
Take a Microwave-safe cup or bowl.
Add oil /butter.then condensed milk.mix properly then add flour,cocoa,coffee mix .adding milk making a lump free mixture.
Microwave for 2 min.
For Ganache
In a bowl heat cream for 30 sec -1 min.
Keep an eye on cream as it warm fast or may spill out.then add choco chips give a good stir.
Once ur cake cool down turn on serving plate or one can serve in a bowl or cup only.
Pour ganache on top garnish with almond flakes & enjoy.
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